The greater part of our cooking in Caramel Sauce. We barely measure. Yet, for this cake, we utilized the dark colored cup you find in the photos to gauge the flour and groundnut oil. One of this cup is equivalent to one and a half glasses.
For the flour, we utilized two of the dark colored cups which is equivalent to three glasses of flour. The groundnut oil was very nearly a cup full which is equivalent to one and a quarter glasses of groundnut oil.
We utilized two eggs, four medium-size bananas and ten 3D squares of sugar were dissolved down the middle some water.
The bicarbonate utilized was one eating spoon and the salt was not exactly a quarter eating spoon.
I trust the estimations bode well, lol. We should prepare it!
Method:
Put a pot on the fire (we utilized a wood fire) and put in three stones in the pot. Spread it and permit it to warm up while you blend the cake.
Sifter the flour, bicarbonate and salt in a bowl.
Strip and pound the bananas.
Put sugar in some water to soften.
Add the crushed bananas to the flour. Include groundnut oil and sugar arrangement. Blend well.
In the event that the blend is still excessively thick, include a little water and mix.If the blend is still excessively thick, include a little water and blend.
Break and beat the eggs at that point add to the blend. Blend well till smooth.
Focus on some oil the preparing skillet and pour in the blend.
Put the preparing dish on the stones in the pot and spread it. Ensure that you utilize a pot with a top that spreads well. Continually cause the fire under the pot to consume well.
Prepare for at any rate 45 minutes before opening the pot to check if it’s prepared.
At the point when prepared, permit it to cool at that point cut and serve.
Banana Cake Recipe 